Top 3 USA Dinner With Easycookes

A traditional American supper could consist of fluffy Southern-style cornbread, creamy macaroni and cheese, and succulent Southern-fried chicken. These warming recipes are national favorites, providing a filling and substantial supper ideal for get-togethers with loved ones.

Classic American Meatloaf :
A cozy dish of ground beef, breadcrumbs, onions, and seasonings baked to perfection is classic American meatloaf. It’s a comfort food classic, best savored hot and sliced, and goes well with mashed potatoes and gravy. It brings back fond memories of home-cooked meals.
Ingredients :
. 1 ½ pounds ground beef
. 1 cup breadcrumbs
. 1 small onion, finely chopped
. 1 egg
. ½ cup milk
. 2 tablespoons ketchup
. 1 tablespoon Worcestershire sauce
. Salt and pepper to taste

Instructions :
. Preheat oven to 350°F (175°C).
. In a large mixing bowl, combine ground beef, breadcrumbs, onion, egg, milk, ketchup, Worcestershire sauce, salt, and pepper.
. Mix until well combined, but do not overmix.
. Transfer the mixture to a greased loaf pan and shape it into a loaf.
. Bake for 1 hour or until cooked through.
. Let it rest for a few minutes before slicing and serving.


Homemade American BBQ Ribs :
soft pork ribs seasoned with a dry rub, slow-cooked till soft, and then covered in tangy barbecue sauce are the ingredients of homemade American BBQ ribs. This classic dish provides a tasty and hearty meal that is a favorite at cookouts and get-togethers.
Ingredients :
. 2 racks of pork ribs
. 1 cup barbecue sauce
. 2 tablespoons brown sugar
. 1 tablespoon paprika
. 1 teaspoon garlic powder
. Salt and pepper to taste
Instructions :
. Preheat oven to 350°F (150°C).
. To make a dry rub, combine brown sugar, paprika, garlic powder, salt, and pepper in a small bowl.
. Make sure the ribs are evenly coated by rubbing the dry rub mixture all over them.
. Tightly wrap each rib rack with aluminum foil.
. Once the oven is ready, place the foil-wrapped ribs on a baking sheet and bake for 2.5 to 3 hours, or until they are cooked.
. After taking the ribs out of the oven, carefully remove the wrapping.
. Brush the barbecue sauce over the ribs, then return them to the oven, unwrapped, for an additional 30 minutes.
. Serve hot, slicing between the ribs to separate them.

Classic American Cheeseburger:
1 pound ground beef
. Salt and pepper to taste
. 4 slices cheese (such as cheddar or American)
. 4 hamburger buns
. Optional toppings: lettuce, tomato, onion, pickles, ketchup, mustard, mayonnaise

Instructions :
Preheat grill or skillet to medium-high heat.
. Divide the ground beef into 4 equal portions and shape each portion into a patty.
. Season the patties with salt and pepper on both sides.
. Season the patties with salt and pepper on both sides.
. Place the patties on the grill or skillet and cook for 4-5 minutes per side, or until desired doneness.
. During the last minute of cooking, place a slice of cheese on each patty to melt.
. Toast the hamburger buns on the grill or skillet for a minute or until lightly browned.
. Assemble the burgers by placing the patties on the bottom buns and topping with desired toppings.
. Cover with the top buns and serve hot. Enjoy your homemade cheeseburgers !

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