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EasyCookers.com is the place for food lovers and food makers, where we demonstrate the best recipes and the best cookware.

Latest Guides & Articles

Recipes

Recipe Cream Cheese Chicken Croissants

When I first heard about the existence of cream cheese chicken croissants, I was actually somewhat scared about trying to make them. Indeed, while they …

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Recipes

Banana Bread Recipe

What is the best recipe for banana bread? Check out our 2021 updated recipe for banana bread below…  While the events of 2020 and 2021 …

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Air Fryer

Instant Pot vs Crock Pot vs Ninja Air Fryer: Which Kitchen Appliance Is Best?

Which kitchen appliance should I buy? Check out our 2021 updated guide to help you decide whether to go for an instant pot, a crock …

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Recipes

Hawaiian Butter Mochi Recipe

How do I make Hawaiian Butter Mochi? Checked out our 2021 updated guide to this amazing recipe…  Sometimes, you deserve nothing more than a buttery, …

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Buyer's Guides

5 Best Cookware Brands 2021

Which cookware brand is the best? If you’re looking for the best cookware brand in 2021, check out our updated 2021 guide.  Considering the wide …

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Buyer's Guides

Nutribullet vs Nutri Ninja | Which Blender Is Better?

Which blender should I buy? Nutribullet or nutri Ninja? Check out our 2021 updated guide…  There’s nothing like having a blender in the kitchen. One …

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Beginner's Guides

5 Easy Dinner Ideas When You’re Not Sure What To Make

Looking for easy dinner ideas and recipes for weeknights? Check out our 2021 updated guide to find out all you need….  I’ve been there. I …

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Recipes

Oven-Baked Fish Recipe

What is the best way to cook fish? Look no further than our 2021 updated guide to the perfect oven-baked fish recipe.  Cooking fish is …

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Beginner's Guides

15 Baking Tips for Perfect Cakes

How do I cook the perfect cake? Check out our 2021 updated ultimate guide including 15 baking tips…  Baking has emerged as one of the …

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About Me

Hi, I’m Sally, a passionate chef, I fell in love with  cooking  since I was  7 years old, through my career; I worked with some of the know chefs and experienced different types of cuisines,  from eastern to westerns

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